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It's Time to Admit Alcohol Is Paying ALOT of Attention

Bryan FieldsFebruary 24, 2026349 words
Consumer TrendsBranding & MarketingSupply Chain & Distribution
Written after
Cannabis Beverages Are Bringing New Consumers Into Cannabis ft Kristin & Eric Rogers
Ep. 291 · Kristin & Eric Rogers · Feb 19, 2026

Consumers are drinking less alcohol. That's not opinion. It's trendline.

At the same time, cannabis continues to expand access, especially through beverages.

Recently, the New York Times ran an opinion piece critical of cannabis. A wave of influencers echoed similar messaging. Coordinated? Impossible to prove. But when narratives tighten as distribution expands, incumbents are rarely indifferent.

Beverages are no longer experimental. They are operating at scale.

What changed is not the plant. It's the format.

Younger consumers are drinking less. Older consumers are cannabis-curious but hesitant to smoke. Wellness consumers want lower calorie, lower sugar, controlled experiences.

A beverage fits that gap without asking consumers to change behavior.

It lowers the intimidation barrier. It changes the entry point. It brings in people who would never buy flower.

That expands total addressable market.

The first-time beverage consumer often says the same thing: relaxed, clear, social. No hangover.

Where is the stereotype? Where is the couch? Where is the paranoia?

For many, it doesn't show up the way they were taught to expect.

Kristin Rogers and Eric Rogers have seen beverage from every angle. They built inside the regulated system, navigated dosage caps, exited and returned, and now watch hemp beverages open entirely new channels.

Liquor stores. Grocery. Direct to consumer.

As Kristin said, "Seven years ago people were still calling us heroin dealers and now you can order direct to consumer to your door."

That is not incremental change. That is normalization.

This is not about cannabis replacing alcohol.

Beverage does not need to replace alcohol to matter. It only needs to capture one occasion per week.

When menus expand, share fragments. Alcohol does not need to collapse to feel pressure. It only needs to lose incremental occasions.

A dinner. A game night. A weeknight wind-down.

If a bar cannot offer both, it limits choice. If a retailer ignores beverage, it risks missing generational shift. If brands dismiss it as niche, they misunderstand the geometry of ritual.

Beverage is not about THC.

It is about ritual compatibility and distribution access converging at the same time.

When ritual shifts, categories follow.

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    Originally published on LinkedIn.